Macros are a buzz word. And for good reason.
Over the last couple decades, most diets counted calories but not much more. In the last few years, the term “macros” became the focus of many diets and healthy eating efforts. Personally, I’m really glad that many people are considering a lot more than just calories when thinking about what they are going to cook or order. But there are some tricky parts to macros that a bunch of folks don’t understand.
Macros refers to the macronutritients protein, carbohydrates, and fats - the core nutrients that power your body, give you energy, and help you feel full. Some diets believe that higher fats and lower carbs are better - like the ketogenic diet. Other diets can naturally be high in protein and carbs but low in fats - like many vegetarian diets. These days, lots of diets suggest you maintain specific percentage breakdown of your macros in order to satisfy your daily healthy eating goal.
Most diets that ask you to count your macros don’t take into account when you eat those macros. For instance, some diets are ok with you eating all of your carbs during one meal and all of your proteins during a different meal. I don’t like that.